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Nestled in the Klein River Valley, Stanford Valley Country Lodge offers a peaceful retreat on a 480-hectare farm surrounded by rolling hills, meadows, and a mountain backdrop. The estate boasts white-washed farm cottages, scenic mountain trails, and tranquil fynbos plains, making it a perfect country escape for nature-loving couples, families, and friends. Guests can explore the lush grounds, relax by the farm dam, or hike and mountain-bike through the new trails.
The property features 15 cosy self-catering cottages, ranging from two-sleeper units like Sagewood, Fynbos, and Erica, to larger four- and five-sleeper options. Each cottage is tastefully decorated with rustic charm and offers stunning views of the mountains or meadows. Guests enjoy private patios, fireplaces with unlimited firewood, and some cottages come with fully equipped kitchenettes and braai facilities.
For dining, the on-site Manor House Restaurant serves modern country cuisine prepared by head chef Janine van der Nest. Open for breakfast, lunch, and dinner, the menu changes seasonally and highlights dishes such as waterblommetjie risotto, slow-roasted pork belly, and naartjie marmalade malva. Located just two hours from Cape Town, Stanford Valley Country Lodge is an ideal spot for a countryside getaway.
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